Dinner Entrees

Brazilian Stir Fry

Sweet and sour mango, papaya, and acai sauce with herbs, spices and asparagus on basmati rice.

Chicken 21.99   Tofu  18.99

Moroccan Lamb

Grilled petite lamb chops on a whipped harissa honey goat cheese with a spiced balsamic drizzle.

Served with rice and vegetable.  38.99

Cashew Stir Fry

Stir fried asparagus finished in a zesty sesame sauce on basmati rice.

Chicken 19.99 Tofu 17.99

  
Malai Kofta
North Indian potato and vegetable balls in a spicy tomato cream sauce on basmati rice.  19.99

Southern Peach Pork Chop

Grilled​​ all-natural boneless pork chop on a Jack Daniel's peach caramel sauce and peanuts

served with rice and vegetable. 22.99

Ethiopian Peppercorn Sirloin

Grilled 10 ounce sirloin steak on a Berbere spiced peppercorn cream sauce with vegetable and rice. 36.99
 

Thai Red Curry Duck
Two grilled organic free-range duck breasts topped with Thai red curry sauce. .Served with rice and vegetable. 38.99

Argentine Fajitas
Cast iron skillet seared Angus steak (24.99), chicken breast (22.99), or large shrimp (24.99)
served with sautéed peppers and onions, rice, Chimichurri salsa, jack cheese, and flour tortillas.
 
Sea Flower Shrimp

  Five pan-seared jumbo shrimp on linguine with coconut cream sauce and asparagus..   24.99

Japanese Salmon

A North Atlantic salmon filet roasted in rice flakes on a sweet wasabi cream sauce.

Served with rice and vegetable.  25.99

Enchiladas Rojas
Two chicken enchiladas with Pico de Gallo and Jack cheese in corn tortillas, topped
with a red chili-tomato sauce and sour cream. Served with rice and ensalata mix.  20.99

Navajo Pumpkin Pasta
Fresh herb chipotle pumpkin sauce with goat cheese on farfalle topped with roasted pumpkin

seeds and bread crumbs.  17.99    

Add Chicken  22.99     Add Shrimp  24.99   Add Turkey Meatballs  22.99   Add Portabella 20.99

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​dinner big bites 

Quesadilla

​Jack cheese, jalapeños, black olives, and scallions wrapped in a flour tortilla. Choice of grilled Black Angus steak (15.99),

grilled chicken (13.99), grilled shrimp (14.99), or grilled Portobello mushroom (12.99).​

Texas Burger

8-ounce grilled grass fed Maine ground beef with lettuce, tomato, and red onions. 14.99

Add cheese, bacon, or sautéed mushrooms (0.99 each).  

Zuni Roll

Turkey, diced bacon, scallions, basil aioli, and Havarti cheese wrapped in a flour tortilla.

served with raspberry chipotle sauce.  14.99

Falafel Plate

Fried croquettes on grilled pita bread with diced onions and tomatoes with

sesame tahini dressing and a large Mediterranean salad. 14.99

Indo Burger

Indonesian peanut sauce on an 8-ounce grilled Black Angus burger with lettuce, tomato, and red onions. 15.99

Add cheese, bacon, or sautéed mushrooms (0.99 each).  

Pecos Burger

The ultimate chili burger with chili,  Jack cheese, red onions, lettuce

and tomato. 16.99

Greek Chicken Salad

Grilled tender organic New England chicken breast pieces on a mixed green

salad with roasted red peppers, feta, olives, cucumber, onions, and pita.  17.99

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Gift Certificates are available.

Please inform your server of any food allergies.​​

Consuming raw or undercooked meats may increase the risk of food borne illness.